Fruit - 4x Quince


99 item(s) in stock

Hot Smoked Atlantic Salmon reared in the clear waters off Scotland’s West Coast. Wiltshire Smokehouse hand fillet and cure the Salmon before hot smoking over Oak, slowly cooking it resulting in a light, flaky texture unlike traditionally cold smoked salmon. High in Omega 3, perfect for a healthy salad.

  • Two fillet portion pack 
  • Suitable for home freezing